Cake Flavours


All my cakes are freshly baked. I never use packet mixes. Below are some of the most popular flavours but do let me know if there is a particular flavour you would like

CAKE FLAVOURS & ALLERGENS

Rich fruit cake

Gluten (wheat flour), egg, milk, tree nuts, sulphur dioxide

Carrot Cake with vanilla buttercream

Gluten (wheat flour), egg, milk, tree nuts, sulphur dioxide

Chocolate Fudge cake with chocolate buttercream

Gluten (wheat flour), egg, milk,

Chocolate & orange fudge cake with orange buttercream

Gluten (wheat flour), egg, milk,

Chocolate Fudge cake with dark cherry jam & chocolate buttercream

Gluten (wheat flour), egg, milk, sulphur dioxide

Chocolate sponge  cake with chocolate buttercream – a lighter cake popular for children

Gluten (wheat flour), egg, milk,

Classic Sponge with raspberry jam & buttercream

Gluten (wheat flour), egg, milk,

Lemon sponge with lemon curd & buttercream

Gluten (wheat flour), egg, milk, sulphur dioxide

Lemon sponge with lemon curd & elderflower buttercream

Gluten (wheat flour), egg, milk, sulphur dioxide

Coffee & Walnut sponge with coffee buttercream

Gluten (wheat flour), egg, milk, tree nuts

Coconut sponge with lime curd & coconut buttercream

Gluten (wheat flour), egg, milk, sulphur dioxide

Coconut sponge with raspberry jam & coconut buttercream

Gluten (wheat flour), egg, milk, sulphur dioxide

Coconut sponge with passionfruit curd & coconut buttercream

Gluten (wheat flour), egg, milk, sulphur dioxide

Almond sponge with dark cherry jam & almond buttercream

Gluten (wheat flour), egg, milk, tree nuts

Champagne sponge with Strawberry buttercream

Gluten (wheat flour), egg, milk

Ginger sponge with ginger buttercream

Gluten (wheat flour), egg, milk

Red Velvet with vanilla buttercream

Gluten (wheat flour), egg, milk

Caramel sponge with salted caramel spread and buttercream

Gluten (wheat flour), egg, milk

Baileys sponge with Baileys buttercream

Gluten (wheat flour), egg, milk

Raspberry sponge with white chocolate buttercream

Gluten (wheat flour), egg, milk, soya

 

Your cake will be prepared in a kitchen where allergens, nuts and gluten are present and so may also contain traces of any of the above.

Cakes sold from these premises may contain the following colours:

E102, E104, E110, E120, E124, E129, which may have adverse effects on attention and activity in children

Updated May 2021